Today we welcome Devaki, the yoga instructor at Peaceful Valley Ashram, for another episode of Pure Jeevan s Makin? It Monday ?Guest Raw Chef? edition. In this episode, Devaki demonstrates how to make raw Cabbage-Mango salad. We ate the salad shown just after shooting the video. It was quite tasty and refreshing! Here s the recipe:
Cabbage-Mango Salad
- 1/4 head cabbage, chopped
- 1 orange, chopped
- 1/2 mango, chopped
- 1/4 cup lemon basil, chopped
- 1/4 cup mint, chopped
- 3/4 cup walnuts, chopped
- juice of one orange
- juice of one lime
- sea salt to taste (~1.5 tsp)
- pepper to taste
Mix all into one large bowl and toss!? Devaki notes that you might also like substituting apple for mango for another tasty variation.
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??
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Original Comments
Below, we have included the original comments from this blog post. Additional comments may be made via Facebook, below.
On August 3, 2009, wrote:
It looked delicious and it was so nice to see Devaki again.
Lots of Love,
Patty and Denny
On August 3, 2009, wrote:
Mmmm I'm going to have to try that!
I love the intro music!
On August 4, 2009, wrote:
Are the walnuts soaked before using? Still learning!!!